Still loving my little fire escape garden. Huge change in the last month is that the tomatoes are coming in! Around five of them actually! Super excited for those babies to be ripe and ready. I’ve been using up the basil like nobody’s business! I’m talking chicken pesto pizza and bruschetta on the regular. The salad on the other hand – I think I let it go too long without picking and now the leaves are turning a little yellowish brown.
Oh well, live and learn!